Certifications & Education
- Certified Green Commercial Kitchen
- Hazard Analysis & Critical Control Points (HACCP) Certification
- ISO 22000 Certification
- LEED Certification
- National Registry of Food Safety Professionals
- National Restaurant Association Educational Foundation
- ServSafe Training & Certification
Food Safety
- AccuPOS's Restaurant & Food Safety Guide
- Centers for Disease Control: Food Safety
- FoodSafety.gov
- Food Safety News
- U.S. Food and Drug Administration (FDA)
- World Health Organization: Food Safety
Energy Conservation & Efficiency
- American Council for an Energy-Efficient Economy (ACEEE)
- Consortium for Energy Efficiency: Commercial Kitchens Initiative
- Energy Star
- Conserve: Virtual Green Restaurant
- SustainableFoodservice.com: Energy Conservation
- U.S. Department of Energy: Energy Efficiency & Renewable Energy
Industry News & Blogs
Organizations & Associations
- American Society of Heating, Refrigerating and Air-Conditioning Engineers, Inc.
- Foodservice Consultants Society International
- International Foodservice Distributors Association (IFDA)
- National Association of College and University Food Service (NACUFS)
- National Restaurant Association
- Navigating Foodservice Equipment Certifications
- Society for Foodservice Management (SFM)
- The American Institute of Architects (AIA)
- The North American Association of Food Equipment Manufacturers (NAFEM)
- US Green Building Council (USGBC)
Resources
- Food Service Technology Center
- Gas Foodservice Equipment Network
- NAFEM Equipment Care & Maintenance
- NAFEM Industry Standards
- NAFEM Smallwares Requirements
- USDA
Starting a Restaurant
- BusinessWeek: Top Chefs on Opening Shop
- Chron: Restaurant Start-Up Check List
- eHow Money: Checklist for Materials to Start a Restaurant
- Entrepreneur: Restaurant Center
- EPA: Food Waste Management Cost Calculator
- Inc.: How to Run a Successful Organic Restaurant
- LegalZoom.com: How to Start a Business: Opening a Restaurant
- Think+Up: How to Start a Restaurant Business
- The Wall Street Journal: How to Open a Restaurant






